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Author Topic: Huge Brussels sprout spill  (Read 2619 times)

ippy

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Re: Huge Brussels sprout spill
« Reply #25 on: December 27, 2019, 04:27:37 PM »
Quote from: Robbie on December 27, 2019, 12:08:19 AM
Well done you Spud!
I love Christmas dinner leftovers, had some for late breakfast this morning  :D.

Had bubble and squeak with loads of pickles boxing day, anybody tried 'Haywards' Hot and Spicy pickled onions, happy days.

Regards to all, ippy.   
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Robbie

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Re: Huge Brussels sprout spill
« Reply #26 on: December 27, 2019, 07:09:27 PM »
I lurve bubble and squeak, husband doing some now which he'll have with cold meat and pickle, me with egg mayonnaise, cheese & pickle (Branston).
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True Wit is Nature to Advantage drest,
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ippy

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Re: Huge Brussels sprout spill
« Reply #27 on: December 28, 2019, 12:07:48 PM »
Quote from: Robbie on December 27, 2019, 07:09:27 PM
I lurve bubble and squeak, husband doing some now which he'll have with cold meat and pickle, me with egg mayonnaise, cheese & pickle (Branston).

Don't forget the pickled red cabbage!

Regards, ippy.
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Steve H

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Re: Huge Brussels sprout spill
« Reply #28 on: December 28, 2019, 04:05:24 PM »
Quote from: ippy on December 28, 2019, 12:07:48 PM
Don't forget the pickled red cabbage!

Regards, ippy.
Sauerkraut - better for you.
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ippy

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Re: Huge Brussels sprout spill
« Reply #29 on: December 28, 2019, 04:57:18 PM »
Quote from: Oliphant Chuckerbutty on December 28, 2019, 04:05:24 PM
Sauerkraut - better for you.

Any advance on piccalilli?

Regards, ippy
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Robbie

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Re: Huge Brussels sprout spill
« Reply #30 on: December 28, 2019, 09:07:08 PM »
I don't like Piccalili (do sometimes like pickled onions), only Branston. Had some when I got in from work with bubble, cherry tomatoes and smoked salmon - yes odd combination but enjoyed - back to normal now for a while, just had tinned soup.
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True Wit is Nature to Advantage drest,
          What oft was Thought, but ne’er so well Exprest

ippy

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Re: Huge Brussels sprout spill
« Reply #31 on: December 29, 2019, 02:14:44 PM »
Quote from: Robbie on December 28, 2019, 09:07:08 PM
I don't like Piccalili (do sometimes like pickled onions), only Branston. Had some when I got in from work with bubble, cherry tomatoes and smoked salmon - yes odd combination but enjoyed - back to normal now for a while, just had tinned soup.

I find Morrison's own make pickles have a far better taste than most other makes but of course that's to my taste.

Regards, ippy.
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