Religion and Ethics Forum
General Category => General Discussion => Topic started by: Steve H on August 21, 2024, 03:31:15 PM
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I've been a vegetarian - never a vegan - for various periods in the past, and the article linked below has convinced me to do so again. There is undoubtedly case for lab-grown meat, as the article argues, but I think I'll just give meat up. Logically, I ought to go vegan, but giving up cheese is a step too far. Therefore, once I've used up all the meat in the fridge and freezer, that's it. Any other veggies or vegans on here?
https://www.theguardian.com/commentisfree/article/2024/aug/21/livestock-lobby-lab-grown-meat-new-proteins
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I'm not veggie or vegan, although I was for a few years in the 80's.
We have, however, more or less cut red meat out of our diet - save for the occasional sausage sandwich or bacon roll.
Fish, veggie and chicken is our diet now.
I haven't got the willpower to go full-on veggie. I hope you succeed in your aim.
And like you, cheese is a step too far. I mean what is life without cheese?
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Mmm... cheese
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I'm not veggie or vegan, although I was for a few years in the 80's.
We have, however, more or less cut red meat out of our diet - save for the occasional sausage sandwich or bacon roll.
Fish, veggie and chicken is our diet now.
I haven't got the willpower to go full-on veggie. I hope you succeed in your aim.
And like you, cheese is a step too far. I mean what is life without cheese?
Actually, I may carry on eating fish, provided t's wild, not farmed.